| 
*********************MUST BE ORDERED MINIMUM 4 DAYS IN ADVANCE *******************
Side of lamb 10kg
1 side of a lamb with all the trimmings Cut and boxed ready for the freezer.
Stock your freezer and save with a full Side of Australian Grass-Fed Lamb. Sourced directly from local pastures, a side of lamb provides an entire half carcass broken down into premium, versatile cuts for roasting, grilling, and slow cooking.
Hand-trimmed, portioned, and individually packed by our master butchers, this bulk option offers unbeatable per-kilogram value for families and meal preppers.
Typical Breakdown of Cuts Included:
- Leg of Lamb: Whole or split into two roasts (ideal for Sunday family dinners).
- Lamb Shoulder: Whole or bone-in roasts (perfect for slow roasting or pulled lamb).
- Loin & Chump Chops: Tender cuts ready for quick pan-searing or grilling.
- Lamb Cutlets: French-trimmed chops for premium meals.
- Lamb trim turned into 1.5kg of plain lamb sausages
- Neck & Forequarter/Ribs: Rich, full-bodied cuts for hearty slow-cooked stews and soups.
Why Buy a Side of Lamb?
- Maximum Value: Save significantly compared to buying individual retail cuts.
- Freezer Ready: Cleanly vacuum-sealed and labelled for seamless long-term storage.
- 100% Australian Grass-Fed: High-welfare, tender, and natural flavor profile.
Weight: Approx. 10kg whole side
Storage: Keep refrigerated at 0–4°C or freeze immediately upon arrival
Reviews
There are no reviews yet