Meet

Australia's Most Awarded Gourmet Butcher

With over 50 years of combined experience and more than 200 national and international awards, Tender Gourmet Butchery has become a trusted name for premium, handcrafted meats. As Australia’s most awarded gourmet butcher, we take pride in delivering an unmatched standard of quality, flavour and service.

Our butchers work daily to prepare artisan sausages, gourmet pre-made meals, hormone-free chicken, dry-aged steaks and preservative-free sauces using only the highest-grade Australian meat. Everything we sell reflects our passion for flavour, freshness, and honest craftsmanship.

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Facebook Reviews

4.8 out of 5 – Based on the opinion of 402 people

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Google Reviews

4.8 out of 5 – Based on the opinion of 88 people

What

Sets a Gourmet Butcher Apart?

In a professional context it often happens that private or corporate clients corder a publication to be made and presented.

At Tender Gourmet Butchery, we’re more than just a butcher — we’re flavour creators. A gourmet butcher is defined by the quality of ingredients, the skill of preparation, and the creativity behind every product:

  • Premium cuts of grass-fed beef, free-range lamb, and hormone-free chicken
  • Dry-aged steaks aged for 21 days in a custom Himalayan salt brick room
  • Award-winning sausages made fresh daily with herbs and spices
  • Gluten-free, preservative-free meals and sauces made in-house
  • Unique gourmet flavours, including butter chicken sausages, rocket & parmesan, and more

Whether you’re hosting a dinner party, prepping meals for the family, or just love high-quality meat, Tender Gourmet is the butcher Sydney trusts.

Australia's Best

Gourmet Sausages

In a professional context it often happens that private or corporate clients corder a publication to be made and presented.

Our gourmet sausages are a customer favourite — each one made with fresh herbs, natural casings, and premium Australian chicken, beef or lamb. Some of our most loved sausage flavours include:

  • Butter Chicken with Fresh Mint & Yoghurt – mild, fragrant, and family-friendly
  • Chicken, Cheese & Baby Spinach – creamy, savoury and always gluten-free
  • Spicy Chilli, Coriander & Lime – bold and zesty with a hint of heat
  • Chicken & Corn – a sweet and simple classic with lean chicken thigh
  • Rocket & Parmesan – a gourmet twist with a peppery bite
  • Crispy Skin Chicken Sausages – traditional style with a perfect pan-fried snap

These handcrafted sausages are made daily by our experienced butchers and consistently earn rave reviews for taste and quality.

Shop with

A Gourmet Butcher You Can Trust

In a professional context it often happens that private or corporate clients corder a publication to be made and presented.

We’re proudly local, with award-winning butcher shops in Hornsby, Bondi Junction, Eastgardens and Macquarie Centre. Every product in our shop is carefully selected, expertly prepared, and backed by decades of experience.

Explore our range online or visit one of our stores to see why we’re known as Australia’s premier gourmet butchery.

Discover the difference a true gourmet butcher makes.

2kg Whole Beef Eye Fillet Steak

(241) Reviews Original price was: $120.00.Current price is: $79.95.

Curry Masters – Complete Curry Mix

(47) Reviews $18.00$42.00

Topside Mince 1 kg

(152) Reviews $17.99

Black Angus Burger Each

(84) Reviews $3.00

2kg Murray Valley Boneless Pork Leg Roast

(51) Reviews $34.00

Chicken breast 1kg

(86) Reviews $15.99

Dry Aged Scotch fillet steaks

(42) Reviews $12.20$22.05

2kg Topside Mince

(112) Reviews Original price was: $40.00.Current price is: $35.00.

Chicken Schnitzel- Plain crumbed – Each

(102) Reviews $3.40

The Ben Fordham Back to School Pack

(269) Reviews $125.00

Dry aged Eye Fillet Steak 200g

(20) Reviews $12.00

Beef Stroganoff Strips 500g

(69) Reviews $14.00