Best of the Bone Broth Varieties

Nourish your body from the inside out with Best of the Bone Grass-Fed Beef Bone Broth Concentrate (390g). Crafted in Australia using 100% grass-fed, pasture-raised beef leg bones and marrow, this nutrient-dense concentrate is slow-cooked for over 48 hours to preserve living enzymes, essential fatty acids, and bioavailable collagen protein.

Unlike dehydrated broth powders, this thick gel concentrate is packed with nearly 40% collagen protein, 19 vital amino acids, and 80+ trace minerals. It is an exceptional daily whole-food ritual for soothing gut issues, supporting joint flexibility, strengthening immunity, and promoting radiant skin.

Available Flavours:

• Original: Pure grass-fed beef bone marrow with Celtic sea salt.
• Turmeric, Ginger & Black Pepper: Enhanced with anti-inflammatory organic turmeric (5% curcumin) and black pepper for maximum absorption.
• Organic Red Miso: Umami-rich Japanese red miso blended with bone broth concentrate.
• Probiotic (Coconut & Lemon Myrtle): Bio-fermented for deep microbiome and digestive support.
• Manuka Honey, Ginger & Cinnamon: Infused with active Australian Manuka honey for natural energy and immunity.
• Italian Herbs & Garlic: Flavoured with organic garlic and classic Mediterranean herbs—perfect for cooking.

How to Use:

• Stir 1 heaped teaspoon (10g) into a mug of hot water for a warm, nourishing drink, or use 1–2 teaspoons to enrich your soups, stews, sauces, and gravies.
• Dietary Notes: Gluten-Free, Dairy-Free, Preservative-Free, Keto & Paleo Friendly.